Our Menu
Starters
Savor a refined beginning to your culinary journey.
Duck Liver Pâté $10
Smooth pâté with sweet wine jelly and toasted bread.
Classic Onion Soup $10
Slow-cooked onion soup with melted cheese topping.
Prawns With Avocado $10
Fresh prawns paired with creamy avocado.
Soup Of The Day $10
Made fresh daily with seasonal ingredients.
Garlic Butter Snails $10
Tender snails baked in herb and garlic butter.
Salmon Tartare $10
Fresh salmon with lemon, capers, and herbs.
Salads
Fresh, vibrant, and perfectly balanced.
Country Garden Salad $10
Fresh greens with tomatoes, cucumber, and vinaigrette.
Crisp Bacon & Egg Salad $10
Leafy greens with poached egg, bacon, and dressing.
Warm Cheese Salad $10
Creamy cheese on toasted bread with honey drizzle.
Beet and Walnut Salad $10
Sliced beets with walnuts, arugula, and light dressing.
Fish & Meat
Centrally composed classics with a French twist.
Grilled Beef Filet $10
Tender beef steak with red wine sauce.
Red Wine Chicken Stew $10
Chicken braised in red wine with vegetables.
Herb-Crusted Lamb Rack $10
Roasted lamb with seasonal vegetables.
Seafood Stew $10
Mixed fish and shellfish in a saffron broth.
Slow-Cooked Duck Leg $10
Juicy duck leg served with golden potatoes.
Country Meat Stew $10
Hearty mix of sausage, pork, beans, and herbs.
Seared Sea Bass $10
Lightly pan-fried with lemon butter.
Steak and Fries $10
Grilled sirloin with herb butter and crispy fries.
Drinks
To perfectly complement your meal.
Sparkling Wine Cocktail $10
Bubbly with a hint of berry liqueur.
Gin & Sparkling Lemon $10
Classic light cocktail.
White Wine – Rich & Buttery $10
Smooth and elegant.
Full-Bodied Red Wine $10
Deep, complex, and bold.
Citrus Spritz $10
Refreshing aperitif with orange and herbs.
Herbal Anise Drink $10
Traditional refreshing aperitif.
Light Red Wine – Fruity $10
Easy to drink with fresh notes.
Sparkling Water $10
Crisp and refreshing.
Desserts
End your meal with a touch of sweetness.
Panna Cotta $10
Classic baked dessert with sugar crust.
Chocolate Cake $10
Puff pastry with vanilla cream and berries.
Fruit and Almond Tart $10
Soft cake with melted chocolate inside
Lemon And Almond Cake $10
Soft little cakes with a hint of lemon.
Tiramisu $10
Upside-down caramelized apple tart.
Chocolate pudding $10
Small puffs with cream and chocolate sauce.
Strawberry cheesecake $10
Light meringue floating on custard sauce.
Italian Ice Cream And Sorbet $10
Assorted cheeses with fruit and honey.
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